catered lunch chicken plate

Monthly Menu of Corporate Lunches Delivered Daily

Our chefs post this monthly menu of the corporate lunches we deliver daily to corporate offices and businesses in the San Francisco Bay Area. Vegetarian option available.


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June 2021

Hawaiian Sweet Chili Teriyaki Chicken and Sweet Chili Teriyaki Tofu Pineapple Stir Fry

Mon June 21 @ 8:00 am - 5:00 pm

Hawaiian Sweet Chili Teriyaki Chicken GF DF

Marinated grilled chicken thigh, finished with a teriyaki sweet chili glaze

(v) Sweet Chili Teriyaki Tofu Pineapple Stir Fry GF DF

Fresh vegetables, organic tofu, and fresh pineapple in Sweet Chili teriyaki sauce

Veggie Spring Roll, North Shore Slaw

 

Menu June 21-June 25 2021

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Moroccan Cod and Moroccan Sweet Potato & Raisin Tagine

Tue June 22 @ 8:00 am - 5:00 pm

Moroccan Cod GF DF

North African spiced baked local cod.

(v) Moroccan Sweet Potato & Raisin Tagine GF DF

Moroccan vegetarian stew

Roasted Potatoes w/ Capers, Sundried Tomato, Parmesan Cheese & Grilled Eggplant Skewer

 

Menu June 21-June 25 2021

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Spicy Brazilian Chicken and Crispy Brazilian Black Bean Cake

Wed June 23 @ 8:00 am - 5:00 pm

Spicy Brazilian Chicken w/Sweet Lime Glaze GF DF

Marinated grilled chicken thigh, finished with sweet & spicy glaze

(v) Crispy Brazilian Black Bean Cake GF DF

w/ Tropical Salsa

Rio Macarronese Salad, Chimi Bravo Corn on the Cobb

 

Menu June 21-June 25 2021

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Shanghai Crispy Pork in Black Bean Sauce and Tofu & Asparagus Tips in Black Bean Sauce

Thu June 24 @ 8:00 am - 5:00 pm

Shanghai Crispy Pork in Black Bean Sauce GF DF

Tender Shanghai spicy pork in black bean sauce

(v) Tofu & Asparagus Tips in Black Bean Sauce GF DF

 

Steamed Rice & Sweet Chili Bok Choy

 

Menu June 21-June 25 2021

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French Quarter Jambalaya and Creole Stuffed Zucchini

Fri June 25 @ 8:00 am - 5:00 pm

French Quarter Jambalaya GF DF

Andouille sausage, chicken, fresh vegetables, rice & fresh herbs

(v) Creole Stuffed Zucchini GF DF

Creole-inspired stuffing baked inside a zucchini boat

Spinach Salad, Corn and Bean Caviar

 

Menu June 21-June 25 2021

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Italian Sausage Spinach Lasagna and Hand Rolled Manicotti Primavera

Mon June 28 @ 8:00 am - 5:00 pm

Italian Sausage Spinach Lasagna

Layers of pasta, marinara, Italian sausage, spinach, mozzarella fresh herbs & ricotta

(v) Hand Rolled Manicotti Primavera

Ricotta and vegetable stuffed manicotti smothered in a fresh Pesto marinara

Antipasto Salad, Garlic Bread

 

Menu june 28- July 2 2021

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Roasted Honey Habanero Prawns and Southwestern Stuffed Portobello

Tue June 29 @ 8:00 am - 5:00 pm

Roasted Honey Habanero Prawns GF DF

Spiced seared Tiger prawns finished with local wildflower honey & fresh habanero peppers

(v) Southwestern Stuffed Portobello

Sauteed zucchini, peppers, and Roma tomato sprinkled w cheddar cheese atop a bed of pilaf

Cilantro Black bean Corn salad, Santa Fe Quinoa GF DF

 

Menu June 28- July 2, 2021

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IPA BBQ Tri-Tip Sandwich and Grilled Vegetable Melt

Wed June 30 @ 8:00 am - 5:00 pm

IPA BBQ Tri-Tip Sandwich GF DF

Marinated grilled tri-tip sliced thin and slathered in honey brown sugar BBQ with peppers and onions on a brioche

(v) Grilled Vegetable Melt GF

Grilled vegetable stack with pepper jack and swiss cheeses, on brioche with pesto aioli

Fries

 

Menu June 28- July 2, 2021

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July 2021

Hong Kong BBQ Chicken and Spicy Rice Noodle w/ Veggies

Thu July 1 @ 8:00 am - 5:00 pm

Hong Kong BBQ Chicken GF DF

 

(v) Spicy Rice Noodle w/ Veggies GF DF

 

Jasmine Rice, Ginger Green Bean Salad, GF DF

 

Menu June 28- July 2, 2021

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Curry BBQ Beef and Curry Vegetable Turnover

Fri July 2 @ 8:00 am - 5:00 pm

Curry BBQ Beef GF DF

Grilled marinated Angus Flank Steak smothered in curry coconut sauce

(v) Curry Vegetable Turnover

Curry roasted vegetables and mashed potato baked in flaky puff pastry

Saffron Rice & Cucumber Tomato Salad, Pita

 

Menu June 28- July 2, 2021

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Gourmet sandwiches, fresh made salads, cut melon fruit trays, desserts can be added to any daily meal

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Bay Area Corporate Catering
55 37th Avenue
San Mateo, California
650-726-1555

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