BBQ Korean Flank Wrap

Grilled and sliced

(v) Spicy Tofu Vegetable Wrap

Korean inspired and loaded with crispy marinated tofu, julienne carrot, celery, cucumber, red pepper, green onion Napa cabbage, noodle and drizzled w/ Hoisin aioli and wrapped with rice paper

Brown Rice – Ginger Broccoli Salad, Veggie Pot Sticker

Menu August 3-7, 2021