catered lunch chicken plate

Monthly Menu of Corporate Lunches Delivered Daily

Our chefs post this monthly menu of the corporate lunches we deliver daily to corporate offices and businesses in the San Francisco Bay Area. Vegetarian option available.


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July 2021

Spaghetti w/ Meatballs and Spaghetti w/ Meatless Ragout

Wed July 28 @ 8:00 am - 5:00 pm

Spaghetti w/ Meatballs

 

(v) Spaghetti w/ ‘Meatless’ Ragout

 

Cucumber Red Onion Salad, sliced French Bread

 

Menu July 26-30, 2021

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1/3 lb Angus Burger and Ultimate Burger

Thu July 29 @ 8:00 am - 5:00 pm

1/3 lb Angus Burger

served with caramelized onions, chipotle catsup, sliced cheese, pickles

(v) Ultimate Burger

served with caramelized onions, chipotle catsup, sliced cheese, pickles

Jo Jo Fries, Soup du Jour

 

Menu July 26-30, 2021

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Grilled Chicken Breast and Stuffed Portobello both w/ Apricot Cherry sauce

Fri July 30 @ 8:00 am - 5:00 pm

Grilled Chicken Breast w/ Apricot Cherry sauce

 

(v) Stuffed Portobello w/ Apricot Cherry sauce

White Beans, Roasted leeks, Baby Kale, Celery, Onion, Garlic

Garden Pilaf, Roasted Vegetables

 

Menu July 26-30, 2021

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August 2021

Tequila Lime Chicken Fajitas and Tequila Lime Tofu Fajitas

Mon August 2 @ 8:00 am - 5:00 pm

Tequila Lime Chicken Fajitas

Sliced naturally raised chicken breast sautéed with peppers and onions in spicy tequila lime sauce. Avocado cilantro crema, tomatillo salsa, queso fresco, pickled jalapenos, and flour tortillas.

(v) Tequila Lime Tofu Fajitas

Sliced organic tofu sautéed with peppers and onions in spicy tequila lime sauce. Avocado cilantro crema, tomatillo salsa, queso fresco, pickled jalapenos and flour tortillas.

Cilantro Corn rice & Chipotle Black Beans

 

Menu August 3-7, 2021

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Jerk Chicken and Jerk Tofu & Red Beans

Tue August 3 @ 8:00 am - 5:00 pm

Jerk Chicken w/Papaya, Jicama, Lime & Mint

 

(v) Jerk Tofu & Red Beans w/ Papaya, Jicama, Lime & Mint

 

Spinach - Roasted Garlic Quinoa Salad

 

Menu August 3-7, 2021

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BBQ Korean Flank Wrap and Spicy Tofu Vegetable Wrap

Wed August 4 @ 8:00 am - 5:00 pm

BBQ Korean Flank Wrap

Grilled and sliced

(v) Spicy Tofu Vegetable Wrap

Korean inspired and loaded with crispy marinated tofu, julienne carrot, celery, cucumber, red pepper, green onion Napa cabbage, noodle and drizzled w/ Hoisin aioli and wrapped with rice paper

Brown Rice - Ginger Broccoli Salad, Veggie Pot Sticker

 

Menu August 3-7, 2021

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Roast Pork Loin French Dip and Curry Roasted Tempeh & Vegetable & Goat Cheese Melt

Thu August 5 @ 8:00 am - 5:00 pm

Roast Pork Loin French Dip

Served on sweet French roll w/ au jus dipping sauce

(v) Curry Roasted Tempeh & Vegetable & Goat Cheese Melt

 Seasoned roasted Portobello, Roasted Pepper, and tempeh topped w/ goat cheese served on a sweet French roll

Curry Roasted Tempeh & Vegetable & Goat Cheese Melt

 

Menu August 3-7, 2021

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Coconut Shrimp and Coconut Crusted Tofu

Fri August 6 @ 8:00 am - 5:00 pm

Coconut Shrimp w/ Summer Peach Chutney

 

(v) Coconut Crusted Tofu

coconut and panko-crusted tofu with summer peach chutney

Curry Raisin Yams & Roasted Vegetables

 

Menu August 3-7, 2021

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Gourmet sandwiches, fresh made salads, cut melon fruit trays, desserts can be added to any daily meal

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Bay Area Corporate Catering
55 37th Avenue
San Mateo, California
650-726-1555

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