Our chefs post this monthly menu of the corporate lunches we deliver daily to corporate offices and businesses in the San Francisco Bay Area. Vegetarian option available.
Burger Hand formed 1/3 lb. Angus beef patty. Lettuce, tomato, onion, pickle, ketchup, mayo, mustard & cheese toppers on a brioche bun.
(v) Veggie Burger Organic quinoa patty. Lettuce, tomato, onion, pickle, ketchup, mayo, mustard & cheese toppers on a brioche
JoJo Potatoes
Lemon Herb Chicken Breast Grilled marinated chicken breast, finished with lemon butter & fresh herbs
(v) Mediterranean Stuffed Bell Pepper (v) Rice, Kalamata, sun dried tomato, pesto, roasted red peppers and fresh herbs
Yukon Gold Potatoes & Braised Greens
Chicken Tikka Masala Chunks of roasted marinated chicken in a spiced curry sauce
(v) Veggie Tikka Masala (v) Chick peas, potatoes, herbs & peas in a spiced curry sauce
Basmati Rice & Naan
Grilled Flank Steak Romesco Marinated grilled flank steak with garlic roasted red pepper sherry sauce
(v) Ratatouille Stuffed Zucchini Roasted zucchini stuffed with eggplant ratatouille
Orzo Salad Primavera
Ginger Teriyaki Chicken Grilled marinated chicken thigh with ginger teriyaki glaze
(v) Pineapple Tofu Teriyaki (v) Vegetable Ginger Teriyaki Stir Fry
White Rice & Sweet Chili Green Beans
Spring is right around the corner with March bringing in a variety of fruits and vegetables. Pears, Caracara oranges, kumquat, asparagus, sugar snap peas and chokes will help us introduce new flavors to your plate. Even with extreme weather conditions our daily lunch deliveries to Mountain View, Foster City, Half Moon Bay, Redwood City and here in San Mateo are always on time.
