Our chefs post this monthly menu of the corporate lunches we deliver daily to corporate offices and businesses in the San Francisco Bay Area. Vegetarian option available.
Piri Piri Chicken Chiles, lime juice and fresh herb marinated grilled chicken
(v) Roasted Vegetable Stuffed Pepper Seasoned roasted vegetables, fresh herbs & piri piri tofu stuffed bell pepper
Herb Potatoes & Broccoli Fennel Sauté
Moroccan Beef Satay Marinated grilled flank steak kabob
(v) Moroccan Chick Pea Purse Chick peas and roasted vegetables wrapped in flaky puff pastry
Cous Cous Salad & Ginger Carrots
Garlic Rosemary Tri Tip Garlic rosemary marinated grilled beef tri tip. Sliced thin and served with herb garlic sauce on the side
(v) Stuffed Portobello Roasted vegetables, cornbread stuffing and goat cheese stuffed portobello
Rice Pilaf & Broccoli
Southwestern BBQ Pulled Chicken Sandwich Shredded BBQ chicken slathered in southwestern BBQ sauce, peppers & onions. Served on brioche
(v) Cheesy Pesto Grilled Vegetable Stack Pesto marinated grilled vegetables topped with feta mozzarella & baked. Served on Ciabatta with sundried aioli topper
JoJo Potatoes
BBQ Cuban Chicken Cuban inspired marinated chicken thigh, grilled with jicama mango mint salsa
(v) Roasted Vegetable Cubano Turnover Cuban spiced roasted vegetables in flaky puff pastry
Roasted Butternut Squash & Sweet Habanero Kale Salad
Hoisin Garlic Flank on a Stick Asian inspired hoisin marinated flank steak, skewered and grilled
(v) Honey Ponzu Vegetable Tofu Kabob Fresh diced vegetables & tofu, grilled & glazed w/ honey ponzu
Ginger Pineapple Rice & Sesame Broccoli
Cajun Chicken w/ Creole Tomato Ragout Cajun seasoned chicken thigh covered in spicy vegetable creole tomato sauce
(v) Cajun Stuffed Bell Pepper w/ Creole Tomato Ragout
Roasted Vegetable Red Beans & Rice
Shanghai Chili Pork in Black Bean Sauce Braised pork in chili black bean sauce
(v) Tofu and Asparagus Tips in Black Bean Sauce
Steamed Rice & Spring Roll
Italian Sausage Spinach Lasagna Layers of pasta, marinara, Italian sausage, spinach, mozzarella fresh herbs & ricotta
(v) Manicotti Primavera Ricotta stuffed manicotti smothered in fresh vegetable marinara
Antipasto Salad & Garlic Bread
Tequila Lime Shrimp Fajitas Peppers, onions, cilantro, salsa & tortillas
(v) Tofu Fajitas Peppers, onions, cilantro, salsa & tortillas
Oaxacan Zucchini & Black Beans
