Sage Butter Pork Loin and Polenta, Mushroom and Herbed Ricotta Torte
Sage Butter Pork Loin GF DF
(v) Polenta, Mushroom and Herbed Ricotta Torte GF
Mashed Potatoes GF& Gravy, Buttered green beans GF DF
Mashed Potatoes GF& Gravy, Buttered green beans GF DF
Shredded chicken and masa wrapped in a corn husk and steamed
Pintos, red and green bell peppers, caramelized onions, cheese
Spanish Rice
Hoisin sambal Braised Angus Beef
Stir Fry Rice, Wok-Fried Garlic Sesame Bok Choy GF DF
Grilled marinated lemongrass chicken thigh w/ coconut curry sauce
Panko & coconut tofu w/ lemongrass chili dipping sauce
Chilled Noodle Salad, Garlic Broccoli GF DF
Seasoned pork shoulder Polynesian inspired
Wrapped and baked in phyllo flower
Pineapple Mint Rice & Fried Plantains GF DF
Lemon-Marinated Chicken Topped w/ Basil Coulis
Spinach, Feta, Parmesan cheese, Kefelotiri, and Nutmeg in a Phyllo Triangle
Cous Cous Salad & Cucumber Tomato Salad GF DF
Hand-rolled Italian beef meatballs. marinara
Mushrooms, Spinach, Garlic, Onions, Fresh Herbs, Marinara
Breadstick
Shredded Lettuce & Sour Cream
Shredded lettuce & sour cream
Spanish Rice, Corn and Red Pepper Salad GF DF
Grilled marinated chicken thigh finished with coconut lemongrass sauce &
fresh herbs
Deep-fried tofu, potato, sauteed vegetables & fresh coconut in a lemongrass
curry sauce
Wasabi Mash Potato, Stir Fry Veggies GF DF
Slow-cooked beef chuck simmered in spicy Guinness beer bath
Seasoned tender lentils & vegetables wrapped in flaky phyllo
Creamy Mac & Cheese, Roasted Baby Carrots GF DF